You Will Need:
1-1/2 Cups Warm Water
5 tsp Yeast
2 tsp Real Salt
2 tbsp Organic Sugar, Honey or Agave
3-4 Cups Organic All-Purpose Flour
Add sugar, warm water, and yeast to a mixing bowl or your stand mixer bowl, stir gently and let bloom for 10 minutes
It bloomed amazingly, smelled so good in the kitchen..
After the yeast is bloomed, add salt and flour
Grease a bowl and place in a warm area to rise for 1 to 1 in a half hours
Punch down and start to knead
Roll into a long 'snack' like stick
Place for bread on a lightly greased pan, sprinkled with organic corn meal
Cut nice slices into the tops-
450 degrees bake 20 minutes or until golden brown and hallow
Cool on wire rack for 10 minutes before cutting it, this allows it to become more crispy on the outside
So fluffy, crispy and amazing!
*If you make this or any other recipe please #organicmominthekitchen on facebook and twitter (@TheHaidens) and send us pictures, we love seeing pictures!!!*
Also, comment below what else you would like to see us make!!