Monday, November 17, 2014

Organic French Toast Sticks

1 Pound Organic Bread
1 Dozen Organic Pasture Raised Eggs
2 tbsp Organic Cinnamon (click here)
4 tbsp Organic Sugar


1. Pull bread out of package, trim off ends on the sides, and cut in half {these are your sticks}. Preheat skillet over medium high heat, turn on medium once preheat. 
2.Crack eggs in a large bowl, whisk together well. Add cinnamon and sugar (or do not it's your choice) and whisk to combine. Dip each stick and place on skillet, cook roughly 3-4 minutes per side. 

**Enjoy now, or freeze for later; place on baking sheet lined with parchment paper and freeze 1-2 hours**

*If you make this or any other recipe please #organicmominthekitchen on facebook and twitter (@TheHaidens) and send us pictures, we love seeing pictures!!!* 

Also, comment below what else you would like to see us make!! 

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